Edamame – $6

Steamed or Chili Garlic Flavored

Shishito Peppers – $7

Wok Seared Japanese Peppers & Lemon Miso Soy

Age “Fried” Tofu – $7

Dashi Broth, Green Onions, Ginger, Daikon Oroshi & Bonito Flakes

Eggplant Fries – $8

Tempura Fried, Seasoned with Parmesan Cheese, Nori & Garlic Miso Dipping Sauce

Gyoza – $9

Japanese Pan Fried Pork & Vegetable Dumplings, Chinese Black Vinegar Dipping Sauce

Garlic Chicken – $9

Crispy Fried Chicken, Tossed in Chili Garlic Soy

Shrimp & Vegetable Tempura – $9

Lightly Battered Shrimp & Vegetables

Dynamite Green Mussels – $9

Broiled with Garlic Aioli & Ponzu Sauce

Fried Calamari – $9

Panko Fried with Citrus Chili Sauce, Served with Spicy Yuzu Aioli

Grilled Shio Saba – $9

Salted Broiled Mackerel with Daikon Oroshi & Ponzu

Miso Glazed Pork Belly – $10

Napa Cabbage Slaw, Crispy Shallots & Yuzu-Lime Vinaigrette

Grilled Hamachi Kama – $12

Grilled & Baked Yellowtail Collar Served with Ponzu Sauce

Spicy Tuna & Crispy Rice* – $12

Spicy Tuna over Crispy Rice, Avocado & Sweet Soy Reduction

Garlic Shrimp – $12

Tossed in Garlic Butter & Served in a Wonton Cup

Dynamite Salmon – $12

Garlic Aioli, Bonito Flakes, Green Onion, Sweet Soy & Ponzu

Ahi Poke Tacos* – $12

Hawaiian Style Poke, Asian Guacamole & Wasabi Creme Fraiche

Soft Shell Crab Stack – $12

Panko Fried Soft Shell Crab, Avocado, Snow Crab with Mango Salsa

BBQ Kalbi Short Ribs – $16

Marinated in Soy, Ginger, Garlic & Simply Grilled

Seaweed – $7

Marinated in a Sesame Dressing

House Greens – $7

Spring Mix, Tomato, Cucumber, Carrot, Onion & Ginger Dressing

Salmon Skin – $8

Spring Mix, Broiled Salmon Skin, Cucumber, Kaiware, Gobo & Spicy Citrus Dressing

Asian Pear with Goat Cheese – $9

Spring Mix, Balsamic Reduction, Crispy Won Ton & Rice Wine Vinaigrette

Sunomono – $9

Thinly Shaved Marinated Cucumber, Seaweed, Crab, Tako & Shrimp

Asian Chicken – $12

Asian Cabbage, Chilled Grilled Chicken Breast, Mandarin Orange, Crispy Rice Noodles, Crispy Wontons & Sesame Dressing